Skip to content
Al-Fairouz Restaurant — since 1986Al-Fairouz
Glowing charcoal embers in the Al-Fairouz grill
Est. 1986 — Jeddah

The grill hasn't cooled
since 1986..

Jeddah's first Turkish kitchen, still run by Turkish hands. Charcoal grill, wood-fired oven, spices from home.

Cater Your Event Find a Location
  • 10,000+Google Reviews
  • $$Price Range
  • FamilySection
  • ParkingAvailable

Our story.

Established in 1986, Al-Fairouz became one of Jeddah's first authentic Turkish dining destinations. A place where tradition and community have flourished for decades.

Every plate tells a story, crafted by Turkish chefs who bring the essence of their heritage into every dish. From the tender sizzle of kebabs to the comforting richness of Turkish stews, each plate celebrates simplicity, authenticity, and the vibrant flavors of Turkey.

For over three decades, Al-Fairouz has been more than just a place to eat. It's where memories are made, and the timeless flavors of Turkey are shared with every guest.

Made with loveTraditionNostalgic

Al-Fairouz emblem, since 1986
Signatures

Our Populars

  • Iskander at Al-Fairouz
    Charcoal Grill

    Iskander

    Charcoal-grilled lamb, sliced over yogurt and bread, finished with brown butter at the pass.

  • Tagine at Al-Fairouz
    Wood-Fired Oven

    Tagine

    Slow-cooked in the wood-fired oven. The lid is lifted at your table — not in the kitchen.

  • Shawarma at Al-Fairouz
    Slow Turned

    Shawarma

    Carved thin from a stack that's been turning slowly since noon. The same marinade for forty years.

Word of mouth

In Jeddah's own words.

  • “We went last time and we order the same things every time, but I expect they'll be moving to their new branch soon.”

    Hanan Al GarniGoogle

  • “Royal grill restaurant and the best restaurant in Jeddah, with 20 years of experience.”

    WellyGoogle

  • “Kebab is perfect. Also the meat tajen with cheese.”

    Zaid MahmoudGoogle

  • “A delicious restaurant — don't expect anything too fancy, the food is very good and the staff are attentive. Thank you.”

    Hamza AkdoganGoogle

  • “I'm glad I found this great Turkish restaurant. I'm in Jeddah for a few months and I was still searching for a great place to eat. Since last week, when someone recommended this place, I come here regularly every day. Amazing food, great variety, great staff — especially Kenan, he's always polite, respectful and welcoming.”

    George SingeorzanGoogle

  • “Excellent! I highly recommend this restaurant to lovers of Turkish food.”

    Tamer AbouelnasrGoogle

  • “One of my favorite restaurants. I appreciate their speed in serving orders and the cleanliness of the tablecloths and tables.”

    Om MohammedGoogle

  • “I recommend visiting it; it's beautiful and their food is excellent.”

    Bandar AlharthyGoogle

  • “The restaurant is delicious. I didn't take any pictures because I was so hungry — this is all I could manage.”

    MohammedGoogle

  • “The best restaurant in my dictionary: cheese casserole — raise your hand!”

    Alaa MohammedGoogle

  • “Most of the dishes were delicious, and the chicken tagine was the best. Thanks to Ertugrul, and especially Yazid Al-Salmi, for their hospitality. They overwhelmed us with their generosity and excellent service. My sincere thanks and appreciation.”

    EmadGoogle

  • “We went last time and we order the same things every time, but I expect they'll be moving to their new branch soon.”

    Hanan Al GarniGoogle

  • “Royal grill restaurant and the best restaurant in Jeddah, with 20 years of experience.”

    WellyGoogle

  • “Kebab is perfect. Also the meat tajen with cheese.”

    Zaid MahmoudGoogle

  • “A delicious restaurant — don't expect anything too fancy, the food is very good and the staff are attentive. Thank you.”

    Hamza AkdoganGoogle

  • “I'm glad I found this great Turkish restaurant. I'm in Jeddah for a few months and I was still searching for a great place to eat. Since last week, when someone recommended this place, I come here regularly every day. Amazing food, great variety, great staff — especially Kenan, he's always polite, respectful and welcoming.”

    George SingeorzanGoogle

  • “Excellent! I highly recommend this restaurant to lovers of Turkish food.”

    Tamer AbouelnasrGoogle

  • “One of my favorite restaurants. I appreciate their speed in serving orders and the cleanliness of the tablecloths and tables.”

    Om MohammedGoogle

  • “I recommend visiting it; it's beautiful and their food is excellent.”

    Bandar AlharthyGoogle

  • “The restaurant is delicious. I didn't take any pictures because I was so hungry — this is all I could manage.”

    MohammedGoogle

  • “The best restaurant in my dictionary: cheese casserole — raise your hand!”

    Alaa MohammedGoogle

  • “Most of the dishes were delicious, and the chicken tagine was the best. Thanks to Ertugrul, and especially Yazid Al-Salmi, for their hospitality. They overwhelmed us with their generosity and excellent service. My sincere thanks and appreciation.”

    EmadGoogle
Our Delivery Partners

The same kitchen, brought to your door.

JahezHungerStationToYouMrsoolThe ChefzNinjaKeetaJahezHungerStationToYouMrsoolThe ChefzNinjaKeeta
Find Us

Two branches. The same fire.

Open Late

The grill stays lit
until two.
Every night of the year.

Call Us Find a Location
Call Us Order